Portsmouth Ramblers

website live since 23rd October 2015

Xmas Meal - Wednesday 12th December, 2018

Menu now available; deposits required by Monday 12th November,


Arrive 19:30 for 19:45 start.
Cost is £30 per head for three courses, sadly two course meals are unavailable. All drinks including coffee or tea, and wines and beers to be ordered and purchased on the night.
A £10 deposit is required by Monday 12th November
Balance along with menu selection by Wednesday 5th December 2018.
Bookings and menu choices to be made to David Nichols, at 3 Walton Road, Gosport, Hants PO12 3QG   

3 Course £30

(Prices include VAT)


Goats cheese crostini, char grilled pepper, fig chutney

Wild mushroom & smoked garlic soup

Ham hock terrine, winter chutney, melba toast

Smoked peppered mackerel, horseradish dressing, salad leaves

Main Course

Roulade of turkey, smoked bacon, Cumberland sausage stuffing, turkey jus

Crispy belly pork, apple puree, Cider jus

** Pan-fried sea bass fillet, asparagus, new potatoes

Mushroom, brie, rocket, redcurrant filo parcel

(Served with seasonal vegetables and roast potatoes unless otherwise stated)


Lemon posset, vanilla shortbread

Traditional Christmas pudding, mascarpone topping

5 cheese selection, crackers, quince jelly

Pineapple carpaccio, rum & clementine, sorbet


** £2 Suppleme


Tuesday, December 11, 2018